Never heard of it is not that there are some foods that should not be eaten by pregnant women because it can cause a miscarriage. Be careful, mother. Food is often referred to as the miscarriage can cause not just a myth. It has been a lot of research that says that a miscarriage can be caused due to wrong choosing food.
Call it one is the fruit of the pineapple. The fruit has a latin name products is pineapples this shape is similar to a pine. It felt fresh, with a combination of sweet and sour taste. And usually fit enjoyed as a fruit juice or sweet rujak.
But why is the pineapple may not be consumed by pregnant women?
Can cause a miscarriage
Yes, it's true. Pineapple can cause miscarriages because of the content of the enzyme bromelain in it. The enzyme will soften the walls born and belongs to the fetus.
Especially when eaten pineapple pineapple is young, very dangerous for the condition of the fetus in the belly. So it is advisable for pregnant women to select special other fruit which is more secure.
Can cause premature birth
In addition, pregnant women also recommended not consuming pineapple fruit, whether in the form of pieces of fruit or juice. Enzymes that contained pineapple, not only can cause to fall the fetus, but also led to the birth of a premature baby.
Cause pain more
Consuming pineapple while pregnant can also lead to diarrhea to a sense of heat in the solar plexus.
Even if the pineapple is rich in vitamin C and can facilitate digestion, preferably pineapple during pregnancy should be avoided. Consult your doctor and find out which fruit can be consumed and not all time of pregnancy.
